Michigan Wine Report

This week's recommended Michigan wine

Selections are by wine columnist Sandra Silfven, unless otherwise noted.


2007 Longview Reserve Cherry Port Leelanau Peninsula , $18

-- November 20, 2008

Fortified cherry dessert wines are a fabulous specialty for Michigan wineries. They are unique -- and they work. This one is a blend of Montmorency and Balaton tart cherries, pressed and barrel-fermented in bourbon barrels, and aged in new French oak. The nose is a blast of sweet-tart cherries and vanilla. Texture in the mouth is creamy, and the added spirits lift up and frame those cherry flavors. This port is made for serving with dense flourless chocolate cakes -- anything that's decadent with chocolate. It's a cheery wine -- and heaven knows we need a bit of that. Do consider cherry ports for special holiday treats and gifts. If I can grandstand for a minute, I think cherry ports should be held up in the same esteem as Michigan Rieslings. They are who we are -- a state with a long, rich history of growing cherries. It's something we do well -- as fruit and wine.

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About the Michigan Wine Report

Sandra Silfven

Sandra Silfven has written about wine for more than 20 years. She's a longtime copy editor at The Detroit News, as well as a former restaurant critic. E-mail her at ssilfven@detnews.com

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  • 2007 Longview Reserve Cherry Port Leelanau Peninsula , $18